Wellness Weekly’s 5 Wonderous Facts You Don’t Know About Watermelon

Happy long weekend readers!

 As Mark Twain once said,

“When one has tasted [watermelon], he knows what the angels eat,”

and I could not agree more. With extreme heat this week, we can be extremely thankful for fresh, hydrating fruits that satisfy both our hunger and thirst in one juicy bite.

This summer I’ve eaten my weight in melons but the past month I attribute full responsibility to my family gatherings and yoga classes for indulging my addiction. Sweet, refreshing and so juicy that our counter top looks as though I’ve murdered a rain cloud, the watermelon is a seasonal family favourite.

 

fruit

A quick Holistic Life Hack for these hot summer days;

  • Refrain from concentrated starches and an excess of heavy animal proteins. Why? Both of these lack natural water content and therefore, use more water to metabolize than is being replenished leaving you feeling thirsty after your meal. This is troublesome considering our goal to refrain from drinking until 40-60 minutes after eating for optimal digestion.
  • The perfect fix: Stick predominantly to fruits and veggies naturally high in water to hydrate you while you eat! This being yet another bonus of a plant-based diet!

 

Of course we know that watermelon is 92% water after this blog; https://lifeofeden.com/2014/08/27/holistic-life-hack-7-in-season-foods-to-eat-yourself-hydrated/ , and we all know it’s an “eat alone or leave alone” after this one; https://lifeofeden.com/2013/10/06/when-fruit-becomes-toxic-the-one-time-to-never-eat-fruit/ , but to have a little fun this morning, these are five wonderous facts you DIDN’T know about this seasonal summer melon.

1) It’s not a fruit! 

  • Not 100% anyway. In fact, watermelons are both fruit and vegetable; a natural, non-GMO hybrid of sorts. It’s related to cucumber, pumpkin and squash of the Cucurbitaceae family which all grow in much the same way. You can observe this in my grandparent’s garden as their fall pumpkin patch makes way for small but flavourful melons come summer.

2) You can skip the composter

  • Both black watermelon seeds and rind are edible! Everyone laughs at the way I strategically eat melon. Much like you do your dinner plate, always saving the best for last, the middle of the melon is by far the most flavourful and so I craftily work my way backwards: from white rind up! Not only are you saving yourself the trip to your composter, you’re also reaping all the nutritional benefits possible!
melon slice

3) Beyond a post yoga bribe

  • After a hot and sweaty class, with sore thighs from warrior two and a steady yoga flow in the backyard, watermelon has played a vital role in refreshing my students after class in a bribe to keep them coming back 😉 But the benefits extend beyond the bribe!
  • Watermelon is a natural cleanser and diuretic to keep excess bloating and summer swelling at bay when the heat causes us to retain water. The fibre will also help bind to toxins to excrete it from the body along with the water that flushes toxins from our system. The ultimate yogic detoxifier!

4) Has more lycopene than raw tomatoes!

  • While most associated with vibrant, red tomatoes, watermelon is a more concentrated source of this antioxidant. It is known for its ability to protect you against free radicals, cancer, cardiovascular diseases and DNA damage. It is also lycopene we have to thank for the bright pink and red colourings of many of our fruits and vegetables.

5) Reduced muscle pains

  • L-citrulline, an amino acid present in watermelon, has been shown to protect against muscle pain. The effects have been studied by juicing the melon, but I do not generally recommend this as stripping the fibre will rapidly spike your blood sugar from the high fructose content. Instead? Enjoy these benefits from consuming watermelon in its whole, natural state as nature intended.
This Wellness Weekly, take a cue from the return of our summer heat and make watermelon your ultimate companion this long weekend. Indulging in this quick, refreshing and extremely hydrating summer melon is all the Monday motivation we need to run off to our local patch and grab a juicy one!
Taking a refreshing slice of our long weekend,
Suzanne Eden

Restaurant In Review // Kelly’s Bake Shoppe; Burlington, ON

This is love at first bite.

It’s not everyday that you stumble upon a bakery brimming with your holistic morals. So in the name of bringing you the most intimate reviews, I had to savour as many goodies as possible… for quality assurance purposes of course!

Kellys bake shop

Located in downtown Burlington, these tasty creations are designed to be dairy-free, gluten-free, soy-free, egg-free, butter-free, casein-free, preservative-free, peanut-free, vegan and composed of organic, fair-trade ingredients, with natural colours sourced from flower petals.

Here is where you realise that real ingredients are cause for real flavour!

hiking

This Saturday marked my third trip to the bakery after reading that they served chocolate vanilla swirl soft serve! Something that I haven’t had since my days of dairy cones and summer road trips. So we made our own excursion to scout out Burlington boutiques, stroll the pier with our dairy-free ice cream and steal a few treats for our late night hike up the escarpment to catch the sunset (and a few mosquito bites in the process).

From decadent brownies to rich raspberry squares, wether or not you are near the area to be tempted into this adorable cafe, or looking for inspiration to whip yourself up a deliciously wholesome treat tonight,  allow me to give you a sneak peek into the whimsical world of Kelly’s Bake Shoppe!

kellys

The Bakery

  •  Surrounded by charming boutiques and outdoor gardens, Kelly’s Bake Shoppe is hard to miss from the swarms of health food and dessert enthusiasts alike. Created by a dynamic mother-daughter duo, it is evident the ingredients of love and passion are infused in every nook and cranny. From witty puns of sweet desserts, decorated with fragrant flowers, and the inviting and inspirational atmosphere begging to be every bloggers second home.
happiness
  • Stepping inside, you are welcomed to the smiles of exuberant employees (the sign of a passionate business), and the sounds of chatting customers and steaming of coconut milk cappuccinos. And then you feast your eyes on the line up of freshly baked goods scattered neatly along the countertops…
Muffins

The Decadent Desserts

You will be uprooted in a swirl of tempting treats, gawking at all of the possibilities and lost in a sea of frosting and donuts and soft serve but this is my MUST have for you: Snag yourself a triple fudge brownie! Rich, indulgent  and layered with a  creamy spread of chocolate frosting, their brownies crept their way into my dreams after my first stop here last year. If you love chocolate (and who doesn’t!) make this your go to.

triple fudge brownie

Now this Saturday, as any chocolate enthusiast would understand, it was a daring decision to trade in my usual brownie for a Raspberry Coconut Square, but this treat could make ANY chocoholic question their loyalty. It’s sweet, fruity, filled with raspberry jam and topped with golden toasted coconut. It is heavenly.

I have also had the pleasure of indulging in their Skinny Cookie which we bought to split over our soft serve. This one being geared as a breakfast cookie as it is entirely flour free and based with roasted bananas, oats and sunflower butter. The World Peace Cookie was also tasty when savoured with a coconut milk latte back when I first visited in the fall.
raspberry bar

What To Watch Out For

  •  In all of my chocolate-vanilla-swirl-soft-serve excitement, I failed to notice that it was based in soy. So though, yes, they do have soy-free options here, that does not mean that everything is soy-free. They do have binders to check all ingredients for you and are more than happy to answer any of your questions about your personal dietary needs.
soft serve
  • Though they are renowned for their cupcakes, many of these are extremely indulgent with some sporting their own donuts on top of a mountain of frosting. Though too much for me, they would make a good treat to split if you wanted to try one. Their award-winning Mile High Brownie is also something that I have not tried as that, too, is far too much for me, but I have a funny feeling that nobody would mind sharing 🙂
muriel

A Place For Non-Health Nuts?

Absolutely! These desserts taste far better than any gluten, dairy, soy, refined sugar and artificial baked goods. Truly. And the best part is that these treats, savoured in moderation, won’t leave your stomach in an uproar and your head in a fog. Bring your unassuming guinea pigs here, while shielding their eyes from the health food signs, and I guarantee you, they would never suspect a thing!

Want to try these for yourself?

Kelly’s Bake Shoppe and I are teaming up to give one of you a free cupcake and $25 gift card! Follow @lifeofeden and @kellysbake on Instagram to find out how you could win!
cupcakes
I can just image more of these health conscious cafés cropping up in towns and cities over the years, with many more of my reviews to inevitably follow in their footsteps, but those footsteps will have some big shoes to fill!
A sweet, gracious thank you to Kelly’s Bake Shoppe for your exceptional service, inviting atmosphere and dream inducing desserts. I’m sure I will be paying your bakery another visit very soon!
Sweet dreams of decadent desserts,
Suzanne Eden